$7.00
Biona Organic believe in great tasting, thoughtfully prepared food to complement a healthy and ethical lifestyle. Their farmers and producers don't use chemical pesticides or herbicides, they don't grow genetically modified plants or use nasty preservatives and additives. Biona also make sure they only use sustainable farming methods and do not work their land intensively. And because they believe in 100% traceability, Biona know where all their ingredients come from, that they are of the highest quality and taste, completely natural and suitable for vegetarians.
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients:
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Flax Seeds*(5%), Chia Seeds (Salvia Hispanica)*(2.5%), Sea Salt.
For allergens and cereals containing gluten see ingredients in bold.
* Certified Organic Ingredients.
