$9.00
A.Vogel’s organic seeds grow into nutritious sunflower sprouts in just 3 to 6 days. The sprouts have a subtle, mildly sweet taste and a fresh crunch that makes them great in salads, sandwiches, soups and other light dishes. They’re also a great source of balanced natural nutrition containing significant amounts of calcium, copper, iron, magnesium, manganese, phosphorous, potassium, selenium, and vitamins A, B, C, E and K.
How to use Sunflower Seeds for sprouting:
Before sprouting, rinse thoroughly in fresh water then soak seeds for 8-12 hours. For best results sow seeds thinly. Germination time may vary with temperature.
Amount per tray / jar: 1 tablespoon of seeds '
Temperature: 18 – 22oC
Water: 2-3 times daily
Ready to eat: After approximately 3 to 6 days
Ingredients:
Sunflower Seeds
