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Apple Cider Vinegar is a popular superfood that comes with a great series of health benefits.
Bone Broth is rich in minerals that help support gut health, build and strengthen your bones and boosts your immune system.
$23.10
Our sprouts are all organically sourced from local farmers around Australia and are free from: Added Sugar, Gluten, Wheat, Artificial Flavours, Preservatives or Colouring, Peanuts, Nuts, Monosodium Glutamate (MSG), Hydrolysed Vegetable Protein (HVP), Animal By-Products, Artificial Fertilizers and Pesticides, Synthetically Produced Substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE). Ensuring you and your family get the healthiest seeds possible.
Broccoli sprouts compliment light meals at any time of the year. The mild flavour and crunch are packed with antioxidants which give a distinct flavour to almost any dish. Broccoli sprouts are an excellent source of essential nutrients and contribute to healthy, balanced nutrition.
Broccoli sprouts contain vitamins A, B, C, E, K, as well as Calcium, Iron, Magnesium, Phosphorous, Potassium, Zinc and Chlorophyll.
How to use Broccoli seeds for sprouting:
Before sprouting, rinse thoroughly in fresh water then soak seeds for 4-6 hours. Broccoli is a cool weather sprout so if grown in hot humid conditions add a 3rd rinse daily or wait for cooler conditions.
For best results sow seeds thinly.
Germination time may vary with temperature.
Amount per tray / jar: 1 tablespoon of seeds
Temperature: 18 – 20°C.
Water: Twice daily
Ready to eat: After approximately 3 to 6 days
Ingredients:
Organically grown Broccoli seeds.